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Becoming the Perfect Chef (PLR)

Table of Contents:

* Can TV Chefs Teach You?
* Attempt New Foods To Further Your Skill
* Catering To Unique Tastes
* Characteristics Of A Great Chef
* Achieve Perfection As A Saucier
* Countdown To Becoming A Great Chef
* Equipment For Perfect Chefs
* How To Become The Perfect Chef: Attending School
* Getting and Using Feedback
* Jobs After Culinary School
* Knife Skills For The Perfect Chef
* Making Meals Easy to Eat
* Perfect Chefs Choose A Specialty
* Take A Local Cooking Class
* Should You Become a Professional Chef?
* The Physical Qualities of the Perfect Chef
* The Importance of Testing Recipes
* The Chefs Important Baking Tools
* The Learning Curve To Becoming The Perfect Chef
* The Job of a Professional Chef
* The Mix of Sweet, Spicy and Savory
* The Perfect At Home Chef
* The Perfect Chef Opens A Restaurant
* The Physical Demand of Being a Chef

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* Other Included Pages - None
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Distribution Rights

* Resale Rights - Yes
* Master Resale Rights - Yes
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* Offered as a Bonus - Yes
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* Full Graphic Copyrights - No
* May Modify Product - Yes
* Packaged with Other Products - Yes
* Added to Paid Membership Websites - Yes
* Added to Free Membership Websites - No
* May Publish Offline - Yes
* May Sell on Auction Websites - Yes
File Data

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File Size 1 megabytes
File Type ZIP
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